Lark x Urban Americana x Chef Kyle Powers |The Dream Is Real in Long Beach, California

Friday, September 13, 2019

The moment before the guest arrive. Image captured by @mb.maher on a super fun lark at Urban Americana in Long Beach!

We started our late summer adventures at our favorite designer playground known as Urban Americana in Long Beach. Having popped-up at this unique location before, we knew we were in for a special evening. You cannot take a step inside this gorgeous vintage warehouse without being inspired by the timeless style of the past, while simultaneously dreaming of the future. This gentle pull + push lands you in a rare space we like to call the present moment.

It is such an honor to have Chris Geer, owner + creator of our favorite designer playground Urban Americana, embrace lark and open the doors to our curious & adventurous guests — and even more so to have him an his wife join us at the communal table.

Chris Geer (Urban Americana) + Lisa Martinez (Lark) on a lark at the super hip Urban Americana in Long Beach!

We spent the evening doing what we do best, creating good vibes, acquainting with friends old and new, delving into interesting conversations and sharing delicious food.

Stylist @maysonhauck always sets the good vibes! Image captured by @mb.maher on a super fun lark at Urban Americana in Long Beach

Our guests, ranging from designers to deep sea explorers to culinary lovers took to the lark with ease embracing the connections that come so naturally when immersed in such an inspirational setting. 

Guest mingle amongst the cool mid-century + antique vibes of Urban Americana. Image captured by foodie, photographer + conversationalist: @mb.maher

Manuel, of Manuel The Band, kicked off the evening playing acoustic guitar and singing Casual Love while we mingled about sipping on  local / vegan / sustainable 2017 Finke’s Sparkling White Blend hand selected by Billy O’Connell of @winc and poured with love by wine aficionado (+ yoga enthusiast) Tyler Rodriguez.

This is our seriously talented friend Manuel. He is in the band. @manueltheband check them out!

Chef Kyle Powers & Sous Chef Nelson Johnson created the most awesome looking makeshift kitchen from Urban Americana’s beautifully weathered industrial work bench sending the the first smells of crispy garlic + fried mushrooms into the air with innate and palpable enthusiasm.

Chef Kyle Powers + Nelson Johnson rocking the Makeshift Kitchen, California Style, at Urban Americana!
Welcome to the prep! Image captured by @mb.maher on a super fun lark at Urban Americana in Long Beach
Guest settle in for an evening of food, wine & conversation.Image captured by @mb.maher at Urban Americana in Long Beach!

As this was lark #50, we took a moment to share-and be thankful for-our collaborative approach where we work should-to-shoulder to create these larks and all of the fulfillment that has come from doing what we love, especially the idea of recognizing and appreciating each other, our supporters, and the moment. 

Tyler Rodriguez, Lisa Martinez, Kailee Walters, Daniel Perlof, Nelson Trey and Kyle Powers–on a lark!
Steamed clams in dashi: crispy garlic. seaweed. watermelon radish. fried mushrooms compliments of Chef Kyle Powers.
Tyler Rodriguez captured by @mb.maher on a super fun lark at Urban Americana in Long Beach
Steamed clams in dashi: crispy garlic. seaweed. watermelon radish. fried mushrooms compliments of Chef Kyle Powers!
Daniel Perlof on prep! Image captured by @mb.maher on a super fun lark at Urban Americana in Long Beach!
Image captured by @mb.maher on a super fun lark at Urban Americana in Long Beach
Because we are in this together! Super fun times on a lark at Urban Americana in Long Beach. Image captured by @mb.maher
Fried reed avocado: crab. fried herbs. lemon chili aioli compliments of Chef Kyle Powers. So good!
@kaileeinthekitchen captured by @mb.maher on a super fun lark at Urban Americana in Long Beach
Super grateful to all the “yes” people in the room! Image captured by @mb.maher on a super fun lark at Urban Americana in Long Beach!
Image captured by @mb.maher on a super fun lark at Urban Americana in Long Beach

How fortunate we feel to having our favorite foodie + conversationalist Mitch Maher capture the evening and to be accompanied by the endless talents of: Jack-of-all-Trades Daniel Perlof, Stylist Mayson Hauck, Ceramicist Andrea Luna Reece and Food Blogger Kailee in the Kitchen

A little “bluffer” –2018 The Bluffer Valdiguié–from our friends @winc thoroughly enjoyed on a lark at Urban Americana.
Beef tenderloin + beets: golden berry. golden beet. shish leaves / strawberry. red beet. Image captured by @mb.maher on a super fun lark at Urban Americana in Long Beach

A surprise (thanks Kyle!) awaits on the tail end of our lark, when Rita Pham of mcakesweets showcased her amazing talents in creating the most beautiful & best tasting desserts including a gorgeous Earl Grey Cake making this occasion extra sweet. 

Rita Pham of @mcakesweeks rocks the celebratory vibes on a lark at Urban Americana in Long Beach!
@mcakesweeks rocks the celebratory vibes on a super fun (50th!) lark at Urban Americana in Long Beach!
@mcakesweets, Chef Kyle Powers + Nelson Johnson roll into our”50th” lark pop-up communal dinner party!
Rita Pham of @mcakesweeks rocks the celebratory vibes on a lark at Urban Americana in Long Beach!
Rita Pham of @mcakesweeks rocks the celebratory vibes on a lark at Urban Americana in Long Beach!
Image captured by @mb.maher on a super fun lark at Urban Americana in Long Beach!

Modern. Organic. Inspirational. Social Dining. Come on a lark with us! 

……More?

As we are always on a lark…here’s a few {personal} moments to share:

Clam-less in Long Beach

Unfortunately the adventure was too much for one little clam (he didn’t make the lark). Soon I discovered that all the elements of this dish, clam excluded, were over-the-top satisfying. 

Lark Therapy 

I was well into a conversation, dabbling into bits of my history (military brat, late bloomer, endlessly curious), when I learned I was speaking with a professional therapist. I feel better already! 

Why Do I Feel Happy

A gentleman on a lark leaned over and said, I feel happier than I have in a long time and I don’t know why. We all chimed in on the endless benefits of social dining.

Hot Yoga

As a universal rule, we only lark in extreme weather and this smoking hot evening was no exception. We laughed at how the high humidity made our “purposeful work” (set up + breakdown) feel more like hot yoga!

Guerrilla Lark | Traipsing Around the Super Hip Shorebreak Hotel in Huntington Beach, California

A fast + fun way to get our creative juices flowing, uplift each other and thank our collaborators. Oh, and sometimes, taste some wine! Thanks to @winc for introducing us to “Folly of the Beast” Pinot Noir – it is definitely one of our our favs!

Super thankful to @kathryncolbyphotography for not only capturing the vibe, but for bringing all her good energy + ideas to our playful gathering.

We loved meeting Angie Boyd creator of @lupthelabel who shared with us her latest design, LOVE! Don’t be surprised if you find us wearing these gorgeous threads on a future lark!

Create + Collaborate + Elevate

This lark took place at the swanky (+ super accommodating) Shorebreak Hotel in Huntington Beach, California

Someone is ready to go on a lark! Image features Kate Spade Glasses, Anthropologie Beach Bag, a bottle of Folly of the Beast Pinot Noir + this super hip Black Matte Swiss Cross by @lunareececeramics PC @kathryncolbyphotography
Lisa Martinez, Owner & Creative Director, setting the stage on a super fun guerrilla lark in Huntington Beach. Image by @kathryncolbyphotography features antique textiles from @igotrugs
Gorgeous 3 pocket linen jumper-dress handmade and designed by the talented @lupothelabel – PC to @kathryncolbyphotography
This red takes its name from the great Moby Dick quote “For there is no folly of the beast on earth that is no infinitely outdone by the madness of men”. Super thankful @winc suggested this delicious California produced (and vegan) wine for our upcoming lark!
We believe in working shoulder to shoulder with people who are passionate about their craft. We have been inspired by @lupothelabel since day one! Create + Collaborate + Elevate. PC to @kathryncolbyphotography
One thing leads to another. Diggin’ this gorgeous hand-made bohemian leather clutch by @dwleather and captured so well by @kathryncolbyphotography ! Thanks for the intro @lupothelabel !
We are pretty much obsessed with the minimalistic + modern style of @graflantz ! Introduced to us on a super fun lark with the ultra hip @coastmodern in Seal Beach. PC by @kathryncolbyphotography

On a Super Hip lark at Costa Cabana w/RCTNGL in East Side Costa Mesa, California

Friday, January 25, 2019. Lark #44 Where Fashion Culture meets Food Culture, the photos say it all. We had the most amazing time on a lark at the super hip fashion house of Costa Cabana in East Side Costa Mesa enjoying the tropical vibe, food, drinks + {the lost art of} conversation.

Here we collaborated “hand in hand” with the talented and passionate chefs of L.A.’s rctngl {the shape of a table} who shared their version of “Asia meets L.A.” delicious Kamayan experience; where we all enjoyed eating with our hands!

We are grateful to all the beautiful people who gathered to make this a memorable & magical evening. Special thanks to Chef Andrew Marco+ Chef Ralph Hsiao of @rctngl, Lauren Flores of @costacabana, @stylingbyjo, @lunareeceramics, @frenchbuckets, @housebeer, @theurbanspring, @maysonhauck, Daniel Perlof and our forever curious + adventurous guests!

Menu crafted by @rctngl:

INATOG/corn, calamansi butter, palapa, red onion, cilantro

BROKOLI/broccolini, pinakurat aioli, fermented fresno, palapa

INIHAW NA BABOY/pork jowl, banana ketchup marinade, garlic

PINRITONG MAYA MAYA/red snapper, soy, lemongrass, garlic, ginger

INIHAW NA HIPON/shrimp, crab fat, lemongrass

ADOBONG PAKPAK/chicken wings, sorry, vin, garlic

LUMPIA SHANGHAI/eggroll, pork, carrot, onion, peas

LECHE FLAN/creme caramel, raspberry, Japanese shiso, caramel shards

+ + + + +

Modern. Organic. Inspirational. Social Dining. Come on a lark with us! Next up, 2/22/19 at Coast Modern in Seal Beach with the talented + self-taught Chef Kyle Powers.

Gin & Pom Cocktail with Marigold compliments of rctngl
INATOG/corn, calamansi butter, palapa, red onion, cilantro
PINRITONG MAYA MAYA/red snapper, soy, lemongrass, garlic, ginger
ADOBONG PAKPAK/chicken wings, sorry, vin, garlic
On a super fun lark with @rctngl at Costa Cabana in East Side Costa Mesa!
LUMPIA SHANGHAI/eggroll, pork, carrot, onion, peas
On a super fun lark with @rctngl at Costa Cabana in East Side Costa Mesa!
On a super fun lark with @rctngl at Costa Cabana in East Side Costa Mesa!
On a super fun lark with @rctngl at Costa Cabana in East Side Costa Mesa!
PINRITONG MAYA MAYA/red snapper, soy, lemongrass, garlic, ginger + House Beer!
Ladies who lark!
LECHE FLAN/creme caramel, raspberry, Japanese shiso, caramel shards
On a super fun lark with @rctngl at Costa Cabana in East Side Costa Mesa!

Photo credit to our favorite foodie + conversationalist MBMaher.com

Lark + Urban Americana + Chef Kyle Powers | Embracing All Things Retro in Long Beach, California

Friday, August 31, 2018

We had the most amazing time setting our communal table at the ultra hip designer playground Urban Americana  in East Long Beach. The space is so inviting and inspirational… to walk through the warehouse listening to music and taking in beautiful elements of design was magical. Add friends (old and new), great conversation, delicious food and wine pairing (thanks Chef Kyle Powers, Tyler Rodriguez & crew!), a touch of style…. ah, well, there you have lark!

Thanks to all the beautiful people who who came together to make this night possible.

Until we lark again.

xo~l

Menu crafted by the talented Chef Kyle Powers of Fork In the Road Catering and pair with wine from California based Waylan Wine Co.

1. pistachio +  cashew apple butter toast
2. heirloom tomato salad basil oil tomato water basil flowers burrata grey salt.
3. brussel sprout tortelli, black garlic dust, crispy mortadella * sub king mushroom for vegan *
4. smoked then fried duck, sage waffle, luxardo cherry sauce, green onion tahini puree.  *vegan option: sesame and macadamia crusted tempah, fried rainbow cauliflower, green onion tahini*
5. peach tea whiskey (by stillhouse) infused strawberries, smoked cream, sable cookie, brulee figs.

+ + + + +

Organic. Modern. Inspirational.

Lark inspired by Chris Greer, owner of Urban Americana / Images captured by the lovely and talented @taliadecoite / Hand-made ceramics by our favorite artisan Andrea of @lunareececeramics / Wine Aficionado Tyler Rodriguez / Fashion inspired by @stylingbyjo / Overall awesomeness by @laurabrophyinteriors + @jaxsea / Pure water + Wilson’s Coffee by @theurbanspring / Cool finds by @shopkeye

On a lark at Urban Americana Summer 2018

On a lark at Urban Americana Summer 2018

On a lark at Urban Americana Summer 2018

On a lark at Urban Americana Summer 2018

On a lark at Urban Americana Summer 2018

Chef Kyle Powers on a lark at Urban Americana Summer 2018

On a lark at Urban Americana Summer 2018

On a lark at Urban Americana Summer 2018