Pop-Up Social Dining + Marketplace
November 13, 2018
Many thanks to the VoyagerLA for reaching out to us and sharing our story!
Here is a link to the article:
http://voyagela.com/interview/meet-lisa-gutierrez-martinez-lark-huntington-beach/
We hope to see you on a lark soon! xo~l
Thrilled to be featured in Orange Coast Magazine’s “Hidden” Issue (Oct. 2018) . Here’s the story behind the image, if you want to know more, you’ll have to come on a lark with us!
Last winter we were fortunate to dine with friends – old and new – soaking up the hip vibes at the beautifully understated and modern aesthetic of Isles Interiors in Newport Beach while enjoying conversation between spoonfuls of piping hot Mortadella + Lobster Chowder.
The timely cold weather transported us home to simpler times. Thanks to all who gathered at the communal table to make this an evening to remember including @lunareececeramics + @theurbanspring. Special thanks to Maria & Max Isles.
Photo credit to MB.Maher.com
+ + + + +
Four Course Menu crafted by the talented Chef Kyle Powers of Fork In the Road Catering and Wine Pairing by wine aficionado Tyler Rodriguez.
Starters: Spicy mango shrimp on avocado toast
Welcome drink: Corn Whiskey Old Fashion
On the table + Paired with Wine
1/Shaved mushroom salad w/pecorino fennel cilantro and onion vinaigrette 2/Mortadella & lobster chowder 3/Advieh spiced lamb chop, braised lamb, with melting Yukon potato & fried greens 4/Pistachio ice cream in cinnamon tart, saffron apricot culi & spicy pear
>>>Veggie Option <<<
1/Shaved mushroom salad w/pecorino fennel cilantro & onion vinaigrette
2/Chili broth w/Farro & Beans
3/Roasted cabbage wedge w/melting potato and fried greens
This winter we were fortunate to dine with friends – old and new – soaking up the hip vibes at the beautifully understated and modern aesthetic of Isles Interiors in Newport Beach while enjoying conversation between spoonfuls of piping hot Mortadella Lobster Chowder crafted by the talented Chef Kyle Powers.
The timely cold weather transported us home to simpler times. Thanks to all who gathered at the communal table to make this an evening to remember including @lunareececeramics + @theurbanspring. Special thanks to Maria & Max Isles.
Photo credit to MB.Maher.com
+ + + + +
Four Course Menu crafted by the talented Chef Kyle Powers of Fork In the Road Catering and Wine Pairing by wine aficionado Tyler Rodriguez
